New Year's menu

New Year's menu out of the house

3-COURSE ADULT MENU 425,- PER PERSON. PERSON.

3-COURSE CHILDREN'S MENU 179,- PR. CHILD

PURCHASE OF HOMEMADE WREATH CAKE 45,- PER PERSON. PERSON

NIGHT SNACK OPTION (CROSSAINTS WITH CHICKEN AND TUNA SALAD)

80 KR. PER PERSON

TO BE ORDERED NO LATER THAN 28. DECEMBER ON TEL. OR MAIL

BEFORE 15.00.

PICK UP AT THE INN ON NEW YEAR'S EVE BETWEEN 12.00 AND 14.00

INSTRUCTIONS FOR HEATING ARE INCLUDED

New Year's menu out of the house 2024

FAVOURITE:

Salmon mosaic with lemon confit, dill aioli, green oil sauce and crispy tuille

MAIN:

Tenderloin on forest floor w/ pea puree, glazed carrots, crispy bacon/onions tossed in mushroom dust, pommes fondant, rustic mushroom/truffle sauce crispy cabbage
DESSERT:

Champagne panna cotta with passion fruit jelly, meringue, pistachio/ white chocolate crumble, basil marinated blackberries, white chocolate ganache with basil and lime

CHILDREN'S MENU:

Salmon roulade with prawns and herb dressing 3 kinds of DIY sliders and munching greens Vanilla panna cotta with white chocolate crunch, meringue and passion fruit pearls